Our
Alfresco menus are a must for any outside event, bringing you
the very best in informal dining, whilst retaining a relaxed
and informal party atmosphere that blends well with the formality
of your day.
Our selections offer both traditional and modern
fare as well as more unusual combinations of contemporary aromas
and tastes with our themed buffets and specialist Moroccan
cuisine.
Alfresco dining creates a symphony of colours,
smells and sounds that will delight your guests, adding
to the success of your celebrations and leaving you with an
experience to truly remember!
Moroccan themed buffets From £20
per person.
We are also able to provide traditional Bedouin tents, lamps
and of course our very own Moroccan Chef armed with sharp knifes!
Menus can be adapted to suit individual needs, however we normally
undertake events for a minimum of 40 persons for this style
of event (subject to availability) and while such catering
can be weather dependent, we would normally provide these services
from May to September. Hog & Lamb Roasts are also dependent
on facilities and times of year, however BBQ buffets are available
all year round (subject to onsite facilites).
Example Menu:
Chicken Tagine or Lamb Tagine with Cous Cous
Meat Ball Charmoulla with Bulgar Wheat
Sea Food in Harrissa Sauce
Baby Aubergine with Tomato and Peanut Sauce (cous cous or rice)
Salmon Slice with Saffron and Red Pepper Sauce
Wedding Hog Roast & Lamb Roast Menus
start from £11.95
per person (based on 90 to 120 persons)
A hog roast is an increasingly
popular choice for weddings, both as the main buffet or more
commonly as a spectacular and memorable evening buffet. Kingfisher
works with local specialist ‘The
Stuffed Hog’ who have perfected the art of slow roasting
in their portable spit roast ovens and assist us to provide
floured baps with fresh, flavorsome and piping hot pork and
apple sauce (or lamb) for your guests.
Kingfisher Weddings is
also happy to discuss Hogroasts & BBQs
for larger guest numbers.
BBQ Menus From £14.95 per
person (based on a minimum of 90 people).
Dependent
on your guest numbers and your overall catering requirements,
we would normally recommend a choice of 3 or 4 main course
dishes from the selections shown, with 1 side dish, a
potato choice and usually 3 or 4 salads from our “Salad
Bar” selection.
All breads & condiments are provided as appropriate and
are included within your price per person.
BURGERS
Chilli & Coriander Beef Burger
Pork, Apple and Pistachio Burger
Greek style Feta and Lamb Burger with Cucumber
and Red Onion Relish
SAUSAGES
A fantastic selection of Specialist Sausages;
Cumberland, Pork & Leek, Lincolnshire, Toulouse, Lamb & Mint,
Beef & Guinness, Wild Boar or Vegetarian
Mergaze (Moroccan Spicy Beef Sausages)
OTHER BBQ FAVOuRITES
Cajun Rib Eye Steak with Pink Peppercorn
Butter
Caribbean style Chicken Legs
Balsamic Pork Chops with Apple & Sage
Chutney
Spicy Lamb Kebabs
Marinated Chicken Skewers
Lemon Chicken Kebabs
Lebanese Shami Kebab
Sweet & Sour Chicken Butterfly
Stuffed Beef Tomato
Stuffed Mushroom with Dolcelatte Gratin
Lamb Kofta with Mint Sauce
We are also able to provide Traditional 100% beef burgers
and Butchers Pork sausages to any of our menus and can also
provide children’s menus and portions as appropriate.
Whenever possible Kingfisher uses locally
sourced meat and produce to ensure providence, minimise carbon
footprint and enhance the flavours of our Wedding Menus.
Prices also include: BBQ
Chef/s, quality disposable cutlery and paper plates (crockery & cutlery
can be provided for a small surcharge of £1.95 per person,
which includes our return dirty service).
FISH
Honey and Soy Glazed Salmon
Swordfish Steak with Charmoula & Mango
Salsa
Salmon Fillet with Tequila and Lime Butter
King Prawn Skewers
Monkfish, Tuna and King Prawn Kebabs
Lime and Tarragon Marinated Sea Bass Fillet
with Fennel (market prices)
Marinated Shark Steaks
Red Snapper Fillets
VEGETARIAN
Marinated Vegetable and Haloumi Kebabs
Bruschetta of Feta, Peppers,
Lemon and Oregano
Vegetable Skewers
Field Mushroom and Mozzarella Burgers
with Spiced Tomato Chutney
Book
a no-obligation appointment to visit our kitchens, sample our
food and discuss your
wedding catering requirements and receive your FREE
WEDDING PLANNER DIARY